About Us |
Mushrooms Naturally is a gourmet mushroom farm dedicated to providing the finest quality ingredients to the St. Louis culinary scene and beyond. We offer mushrooms, mushroom-infused sea salts, at-home grow kits and more.
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Who We Are
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Founder and Chef John Gelineau has been in the culinary business for over a decade. His career has taken him from one of the top country clubs in the nation to the Culinary Olympics. John's passion for excellent ingredients grown with skill and care led him to cultivate his own mushrooms as a hobby. Eventually, that hobby evolved into a working mushroom farm that supplies the top restaurants and country clubs in St. Louis!
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Where to Find Us
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Our grow rooms and gardens are located in O'Fallon, Missouri, and are open to customers Monday-Saturday. Visit our storefront and let our knowledgeable staff answer all of your mushroom questions, help you get started with our at-home grow kits or pasteurized substrate blends, and maybe even give you a quick tour!
We sell fresh mushrooms, sea salts, and grow kits weekly at the Lake St. Louis Farmer and Artists Market. 
Purchase our full selection of mushroom- and herb- infused sea salts from our retail partners in the greater St. Louis area:
Enjoy our mushrooms, microgreens, and edible flowers prepared by talented and creative chefs throughout the St. Louis culinary scene. Some of the restaurants we supply include:
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